Salmon: A Cookbook
Sample Recipes from Salmon: A Cookbook
Serve salmon tartare as an elegant appetizer or first course. Have the tartare take center stage on an oversized plate with an artful flo...
Spicy Corn Stew with Chunks of Salmon
This colorful meal-in-a-pot needs nothing more than a loaf of crusty bread to make a hearty supper. Add a salad if you like, but the stew...
Rice Noodle Soup with Salmon, Baby Bok Choy, and Shi...
Think of this as a salmon pho, the Vietnamese equivalent of comforting and hearty noodle soup usually made with beef. I’ve skipped ...
Risotto with Salmon, Lemon, Fresh Herbs, and Ricotta...
Fresh herbs, a touch of lemon, and a sprinkling of ricotta salata cheese enhance the delicate flavor of salmon, making this dish not only...
Salmon sport fishermen who are used to gutting, cleaning, and filleting their catches—and who don’t discard the salmon heads ...
This it is a boon to the cook’s pantry. Use it on seafood such as red snapper, swordfish, catfish, shrimp, and scallops. This mixtu...