Nigella Express
Sample Recipes from Nigella Express
Juicy Beef Skewers with Horseradish Dip
This is another recipe that you can bring into play as something to eat for people who are standing up milling around, or seated at a ta...
Buttermilk chicken has long been one of my favorite al fresco summer suppers. My method of choice has usually been to butterfly a chicken...
This was not intended to be the Swedish portion of the book, but it occurred to me after making some gravlax a Christmas or so ago that t...
Lamb Rib Chops with Chile and Black Olives
No one does lamb chops better than the Italians and this recipe, which comes to me by way of the great Anna Del Conte, is a case in point...
Normally, you need to make chocolate mousse a good few hours or, better still, a day, before you want to eat it, so that the egg yolk set...
The Italians have a way of making a special dessert out of unmessed-up simple ingredients. It’s something to do with their touch. I...