dining-at-delmonicos-the-story-of-americas-oldest-restaurant

Dining at Delmonico's: The Story of America's Oldest Restaurant

Sample Recipes from Dining at Delmonico's: The Story of America's Oldest Restaurant

4286
delmonico-steak

Delmonico Steak

This is, to us at Delmonico’s, the one and only Delmonico Steak. We use a boneless, twenty-ounce, prime rib-eye steak that has been aged ...

4287
meat-butter

Meat Butter

Top off a sizzling steak with a bit of what we call "Meat Butter," a herbaceous compound butter mix that is easy to make and simple to ke...

by Judith Choate and James Canora

4291
baked-alaska

Baked Alaska

Although Baked Alaska was not invented at Delmonico’s, it was given its familiar name in the 1860s by Charles Ranhofer, in honor of the p...

by Judith Choate and James Canora

Already a member? Sign in here
Close_overlay

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay

Sign in to Cookstr

Keep me logged in
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?