david-rosengarten-entertains-fabulous-parties-for-food-lovers

David Rosengarten Entertains: Fabulous Parties for Food Lovers

Sample Recipes from David Rosengarten Entertains: Fabulous Parties for Food Lovers

9799
gazpacho-in-a-pitcher

Gazpacho in a Pitcher

Here’s a great recipe that is far from the pulpy, clunky, separating gazpacho so often seen in the U.S. The smoothness comes from t...

9802
tomato-bread

Tomato Bread

You will see Catalan tomato bread at many restaurants and tapas bars in Barcelona—and that’s a very good thing, because it is...

9804
catalan-roasted-vegetable-salad

Catalan Roasted Vegetable Salad

Here’s a modern version of an old Catalan classic. The vegetables were originally cooked in wood ashes, but it’s much easier ...

9805
spanish-tortilla-with-smoked-paprika

Spanish Tortilla with Smoked Paprika

There is no dish more widely seen on tapas bars throughout Spain, or more revered, than this wonderful potato-and-egg pie. This is not an...

9807
piquillo-peppers-stuffed-with-salt-cod

Piquillo Peppers Stuffed with Salt Cod

The Spanish region of Navarra is supplying the international marketplace with terrifically sweet, deep-tasting red peppers called piquill...

9809
shrimp-with-garlic-sauce

Shrimp with Garlic Sauce

One of my favorite hot tapas—and one that’s extremely easy to make—is shrimp with garlic sauce. Serve with lots of brea...

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